A3 Island Marquees Ltd
telephone: 01624 843336 / 01624 844959
website: http://www.a3islandmarquees.com
Catering Equipment / Supplies (15 items)
Andy Dixon Facilities Ltd
We are a facilities provider with extensive experience throughout Europe. We operate a comprehensive range of vehicles to cater for all requirements large or small in T.V. or Film. By carefully overseeing each production we ensure a high standard of quality is achieved from both service and equipment levels.
Our company holds a “Standard International Operators Licence” controlled by The Ministry of Transport, and all of our drivers hold current LGV class 1 driving licences. We also comply with all the relevant Health and Safety requirements within the industry and appear on the approved suppliers list for both the BBC and Granada television.
Our company holds a “Standard International Operators Licence” controlled by The Ministry of Transport, and all of our drivers hold current LGV class 1 driving licences. We also comply with all the relevant Health and Safety requirements within the industry and appear on the approved suppliers list for both the BBC and Granada television.
telephone: 01656 725560
website: http://www.andydixonfacilities.co.uk
past productions:
- The Best Exotic Marigold Hotel (2011)
- — Facilities
- Stormbreaker (2005)
- — Facilities
Barista Express – Mobile Coffee Van
Barista Express is a mobile catering service offering real ground coffee. Our state of the art mobile coffee house has been designed to offer the coffee shop experience to your workplace, event or simply as foot trade.
To compliment our fantastic range of hot drinks (12oz) we also offer a wide selection of Paninis, wraps and sandwiches. Those who just want a little afternoon tea will not be disappointed by our cakes, muffins and giant cookies.
To compliment our fantastic range of hot drinks (12oz) we also offer a wide selection of Paninis, wraps and sandwiches. Those who just want a little afternoon tea will not be disappointed by our cakes, muffins and giant cookies.
telephone: 01624 613131
website: http://www.barista-express.com
Catering Collective
UK based but able to work with IOM suppliers and staff to deliver a catering solution for shoots on the Isle of Man.
The Catering Collective: A more cost effective way for Line Producers and production companies to cater for their crews. Aimed at small to medium size TV and film productions.
We provide an experienced Film catering chef and second chef to work directly for production as crew. You then rent separately one of our high spec film location catering trucks.
How it works:
Hire the chefs, rent the kitchen and give them a weekly float - then our lead chef will get on with the job of looking after your cast & crew.
For more detailed information please contact us.
Tel: 0203 5898696
Mobile: 07886305611
Cateringcollective@gmail.com
The Catering Collective: A more cost effective way for Line Producers and production companies to cater for their crews. Aimed at small to medium size TV and film productions.
We provide an experienced Film catering chef and second chef to work directly for production as crew. You then rent separately one of our high spec film location catering trucks.
How it works:
Hire the chefs, rent the kitchen and give them a weekly float - then our lead chef will get on with the job of looking after your cast & crew.
For more detailed information please contact us.
Tel: 0203 5898696
Mobile: 07886305611
Cateringcollective@gmail.com
website: http://www.acefilmcatering.com/
past productions:
- A Field in England (2013)
- — Location Catering
- Ginger and Rosa (2012)
- — Location Catering
- Ashes (2011)
- — Location Catering
- Hysteria (2011)
- — Location Catering
- Creation (2009)
- — Location Catering
- In Bruges (2009)
- — Location Catering
Chris Docherty / Culinary Liberation
telephone: 01624 617042
past productions:
- Robot Overlords (2014)
- — Caterer
- Camera Trap (2013)
- — Location Caterer
- The Disappearance of Alice Creed (2009)
- — Caterer - Island Studios
Chris Wilson
Chris has demonstrated on several jobs that he is a capable, adaptable and excellent caterer. Formerly through his restaurant at Niarbyl on the Isle of Man, he now runs a portable catering company using facilities vehicles which allows greater flexibility.
telephone: 07624 411111
past productions:
- DR1 Racing (2017)
- — Caterer
- Where Hands Touch (2016)
- — Caterer
- Baldwin Brothers (2015)
- — Caterer
Finishing Touches
Hire of crockery, glassware, cutlery, linen, water boilers, fridges, trestles, chairs and roundtables. Pole & drape system, room dressing , theming and props and many local contacts.
telephone: 01624 844459
website: http://www.iomfinishingtouches.com
past productions:
- Camera Trap (2013)
- — Outdoor Supplies - Catering and Location
- Belle (2012)
- — Outdoor Supplies
- Me and Orson Welles (2008)
- — Catering and Location Supplies
- A Bunch of Amateurs (2008)
- — Outdoor Supplies
- Miss Potter (2006)
- — Outdoor Supplies
- Keeping Mum (2004)
- — Outdoor Supplies
- The Rotters' Club (2004)
- — Outdoor Supplies
Freedom Hospitality
We specialize in outside catering locations, such as team catering at race circuits. Individual or private functions. Bespoke product launches for blue chip companies. Working to very high standards and specifications laid down by the clients. All done from our own specialized purpose built units, or within a marque.
HSS Hire
Over 10 years supplying to films. Hire of equipment and sale of safety equipment.
telephone: 01624 623558
website: http://www.hss.com
Mannvend Ltd
Barista Express - Mobile Coffee Shop with trained baristas. Drinks dispensers - hot & cold, and water - available for hire, plus ingredients delivered locally free of charge (min. order applies). Can also provide the hire of Vending machines and water coolers as props.
telephone: 01624 627933
website: http://www.mannvend.co.im
Manx Whippy Ltd
Manx Whippy Ltd is a new business, launched on the Isle of Man in 2017, available for catering facilities or as an Ice Cream Van Prop.
The business serves delicious, freshly made speciality soft whippy ice creams which include flavours such as Sherbert Dip, Nutty Treats, Oreo Delight, Strawberry Surprise and Chocolate Dream. In addition to their freshly made soft whippy ice cream, they also stock Slush drinks, Ice Lollies, confectionary and hot/cold drinks.
The business has purchased a top of the range Whitby Morrison Ice Cream Van which is considered the platinum vehicle in this industry and they aim to achieve the highest of standards providing top quality customer service and excellent products that will make sweet memories for all our customers. Their produce will be bought from local business where possible and we are currently sourcing a number of Manx made products.
The company is registered with DEFA and the vehicle has been inspected/approved by Environmental Health. We comply with Isle of Man Health and Safety Standards with staff being DBS checked and holding relevant hygiene certificates. They also hold 10 million pounds public, employers and product liability insurance.
The business serves delicious, freshly made speciality soft whippy ice creams which include flavours such as Sherbert Dip, Nutty Treats, Oreo Delight, Strawberry Surprise and Chocolate Dream. In addition to their freshly made soft whippy ice cream, they also stock Slush drinks, Ice Lollies, confectionary and hot/cold drinks.
The business has purchased a top of the range Whitby Morrison Ice Cream Van which is considered the platinum vehicle in this industry and they aim to achieve the highest of standards providing top quality customer service and excellent products that will make sweet memories for all our customers. Their produce will be bought from local business where possible and we are currently sourcing a number of Manx made products.
The company is registered with DEFA and the vehicle has been inspected/approved by Environmental Health. We comply with Isle of Man Health and Safety Standards with staff being DBS checked and holding relevant hygiene certificates. They also hold 10 million pounds public, employers and product liability insurance.
Paula’s Kitchen
Paula Garland owns and runs a local health food business which provides all gluten, dairy, refined sugar and vegan friendly foods and snacks such as Granolas, raw energy balls and raw cacao brownies. They are all made with the finest ingredients and are packed full of healthy proteins, fibre, magnesium and antioxidants for good health and sustained energy. They are all freshly made and baked to order and taste delicious!
For further information, please contact Paula direct on the email address listed.
For further information, please contact Paula direct on the email address listed.
website: http://www.facebook.com/paulaskitcheniom/?ref=ts&fref=ts
Robinsons Fresh Foods
Suppliers of fresh, frozen, chilled goods, flowers and floral arrangements.
telephone: 01624 690000
website: http://www.robinsons.im
Switched On Events
As a marquee and events company, we supply a vast amount of services for the event & entertainment industry. We provide all the auxiliary event services you could need such as furniture and linens, in-house bespoke props, backdrops, drapes, crockery, cutlery and glassware, catering equipment, mobile bars, sophisticated lighting, staging, dance floors, heating, entertainment, audio visual solutions, generators, Harris fencing, full event support, venue sourcing and professional personnel.
telephone: 07624 432529
website: http://www.switchedonevents.com
The Jolly Good Catering Company
The Jolly Good Catering Company Ltd are based in the south of the Island but are happy to travel anywhere round the Island for location catering.
Rob Creasey is the Chef and has been catering for 40 years, the past 30 here on the Island. Prior to moving here, Rob was used to catering at Silverstone, Lady's Day at Royal Ascot and outside catering for Creasey Hotels.
On the Island, Rob has catered for recent films and has a background in catering for large numbers, having been based at the Masonic Lodge in Douglas for 10 years and at Bradda Glen Restaurant and Function House for 4 years, where he specialises in larger weddings.
They can offer a hog roast for up to x200, and BBQs, salads and artisan breads for up to x500.
They have an experienced team who are happy to help you with your catering needs for a basic buffet up to a 7-course a la carte menu.
Rob Creasey is the Chef and has been catering for 40 years, the past 30 here on the Island. Prior to moving here, Rob was used to catering at Silverstone, Lady's Day at Royal Ascot and outside catering for Creasey Hotels.
On the Island, Rob has catered for recent films and has a background in catering for large numbers, having been based at the Masonic Lodge in Douglas for 10 years and at Bradda Glen Restaurant and Function House for 4 years, where he specialises in larger weddings.
They can offer a hog roast for up to x200, and BBQs, salads and artisan breads for up to x500.
They have an experienced team who are happy to help you with your catering needs for a basic buffet up to a 7-course a la carte menu.
telephone: +44 (0) 1624 837713
past productions:
- Our Robot Overlords (2014)
- — Caterers
- The Christmas Candle (2013)
- — Caterers
- Me and Orson Wells (2009)
- — Caterers
- Stormbreaker (2006)
- — Caterers